ANSC 353L Sheep Production and Management/Lab
This course provides an in-depth study and practical application of the principles of sheep production and management. Topics will reinforce the discussions covered in the lecture and could include breeding, nutrition, health, feedstuffs, housing and equipment, waste management, processing and products, and markets.
Credits
1
Corequisite
Co- or prerequisite:
ANSC 353
Distribution
U1